Wednesday, August 29, 2012

Homemade Baileys Irish Cream Recipe

Homemade Baileys Irish Cream Recipe

Here is the homemade Baileys Irish Cream recipe for all of my friends, both on and offline. It's easy enough that you should have time to whip up a batch to take to your New Year's Eve parties!
  • 1 C light cream (I used heavy whipping cream, which made it even richer)
  • 14 oz sweetened condensed milk
  • 1 2/3 C Irish whiskey 
  • 1 t instant coffee
  • 2 T Hershey's chocolate syrup 
  • 1 t vanilla
  • 1 t almond extract 
  1. Combine all ingredients in a blender and set on high speed for 30 seconds.
  2. Bottle in a tightly sealed container and refrigerate. Shake before using.
  3. Will keep for up to 2 months.


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